ROADMAP TOWARDS SYSTEMS CERIFICATION

FURTHER INFORMATION
NEWS

New Managing Director of Aspirata

Dear Staff, We wish to congratulate Venisha Bachulal on her appointment as Managing Director of Aspirata effective 1 April 2017. Venisha has been Operations Director for Aspirata for a number of years and has since November 2016 been fulfilling a dual role in Aspirata whilst Sybrand Strauss has been fulfilling…

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Roadmap Towards Systems Certification

This guide provides prospective clients with an insight into the Aspirata Certification process as well as associated activities on their way towards systems certification.

Aspirata Certification provides management system certification against the following national and international standards:

  • Food Safety Management certification:
    • (Unaccredited) HACCP (SANS) 10330: 2007 - Hazard Analysis and Critical Control Point unaccredited
    • ISO 22000: 2005 - Food safety Management certification
    • FSSC rev 4.1 - Food Safety System certification

Click here to view the full Aspirata Roadmap Towards Systems Certification.

Click here to view Aspirata’s Registry of Certified Clients.

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